-Half stick of butter
-1/2 pound crab meat
-2 shakes of garlic power
-2 shakes of onion power
-4 shakes creole seasoning
-2 shakes of hot sauce, (your choice)
-8 ounce cream cheese softened
-1 cup of shredded cheese, (your choice)
-4 shakes of Worcestershire sauce
-Half cup of sweet & spicy pickles
-1 cup of chopped peppers, (your choice)
1. Turn your stove onto Medium Heat. Sautee' the crab meat in butter for 4-6 minutes, stirring occasionally. You may need a little less time or more, you know your stove!
2. Put the crab meat in a bowl. Mix in the Garlic & Onion Powder, Creole Seasoning, Hot Sauce, Cream Cheese, Shredded Cheese, Worcestershire, Pickles & Peppers until they are well blended.
3. Refrigerate & let the spices blend. The longer you keep it in the frig, the more blended your dip will get!